Pan Dulce
Concha Pan Dulce
Classic Mexican sweet bread with a tender brioche-style base and a sugar-shell crust striped in cocoa or vanilla.
From
$3.50
Hand-stamped pan dulce, Salvadoran quesadilla, and showstopping celebration cakes — baked fresh every morning by our small team in the heart of Los Angeles. Same-day delivery across CA.
Concha Pan Dulce
Hand-stamped · baked daily
"Best Salvadoran bakery in LA, no contest."
— Maria H. · Pico-Union
A daily rotation of slow-fermented breads and hand-laminated pastries — baked in our stone hearth before sunrise.
Pan Dulce
Classic Mexican sweet bread with a tender brioche-style base and a sugar-shell crust striped in cocoa or vanilla.
From
$3.50
Pan Dulce
Salvadoran cheese pound cake — slightly sweet, dense, with toasted sesame on top. Best with hot coffee.
From
$12.00
Pan Dulce
Flaky layered semita with sweet pineapple jam filling — a Salvadoran classic, baked golden every morning.
From
$5.25
Signature Cakes
Sponge cake soaked in evaporated, condensed, and whole milk, crowned with cinnamon-dusted whipped cream.
From
$42.00
Cupcakes
Vanilla cupcakes filled with macerated strawberries and topped with our house cinnamon Chantilly cream.
From
$34.00
Donuts
Brioche-style donuts hand-glazed with goat-milk cajeta caramel and topped with toasted pecan crunch.
From
$28.00
Every cake we make starts with a conversation — your vision, your flavors, your story. Then our pastry team brings it to life, tier by tier.
Custom cake guarantee
Free design consult & 6-flavor tasting
Birthdays, weddings, anniversaries, baby showers — we design every cake from scratch. Send us a sketch, a Pinterest board, or just a feeling.
Tell Us Your Vision
Fill out a quick form with your event details, flavors, and inspiration photos.
Free Consultation
Meet our pastry chef — in person, by phone, or video — to design your perfect cake.
Cake Tasting
Sample six signature flavors and finalize every detail of your custom design.
Hand-Crafted Delivery
We bake fresh and deliver in our climate-controlled van — fully set up at your venue.
Six of our most-ordered items, baked fresh every single day.
Cookies
Buttery Mexican shortbread cookies rolled in cinnamon sugar — melt-in-your-mouth, dunkable, addictive.
From
$16.00
Artisan Breads
Crackling-crust Mexican rolls with an airy crumb — shaped by hand and baked twice daily in our stone hearth.
From
$1.75
Pan Dulce
Cloud-light Salvadoran sponge cake, kissed with vanilla and powdered sugar. Perfect with coffee.
From
$22.00
Wedding Cakes
Multi-tier buttercream wedding cakes with fresh florals, gold leaf, and your choice of Latin flavors.
From
$425.00
Cookies
Buttery shortbread sandwich cookies filled with dulce de leche, rolled in coconut. A South American classic.
From
$38.00
Catering
Assorted conchas, cuernos, semitas, ojos de buey, and orejas — perfect for events, offices, and Sunday brunches.
From
$85.00
Sixteen years of practice. Hands-on craft. Locally sourced ingredients. No shortcuts, no compromises — just bread, pastry, and cake as they were meant to be.
Recipes passed down from El Salvador since 1996. Same hands, same standards, three decades on.
California dairy, Central Valley flour, organic eggs from family farms. We know our suppliers by name.
Every concha is hand-stamped. Every cake is hand-piped. No factories, no shortcuts — ever.
Featured in Eater LA, LA Times, and Bon Appétit's Best Latino Bakeries in America.
Order by 11 AM for same-day across LA County. Reliable, fresh, hand-delivered.
From your child's birthday sketch to a 7-tier wedding masterpiece — we make it real.
Years in Los Angeles
5-Star Reviews
Awards Won
Cakes Crafted
A 4.8-star average across Google, Yelp, and Facebook. Here's what they say.
"Best quesadilla salvadoreña in all of Los Angeles. Tastes exactly like the one my abuela used to make in Santa Ana. I drive across town for it every Sunday."
MMaria H.
Pico-Union · Regular
Verified review
via Google
We don't believe in mystery ingredients. Every flour, butter, and egg in our bakery has a name, a farm, and a story. The taste shows.
Central Valley unbleached flour
California family mill, milled weekly
Wild California honey
Sourced from coastal apiaries
Pasture-raised eggs
Petaluma family farms
European-style butter
Award-winning Sonoma creamery
California-Sourced Promise
92% of our ingredients travel less than 150 miles to reach our ovens.
Order by 11 AM for same-day delivery within 20 miles of our Los Angeles storefront. Pickup is always free.
Order by 11 AM
Get it delivered same-day before 6 PM.
Free over $75
Standard delivery $9. Free above $75.
20-mile radius
All of LA, Echo Park, Hollywood, K-Town + more.
Climate-controlled
Our vans keep cakes & pan dulce pristine.
We deliver to
Don't see your area?
We can still help.
Last-minute birthday? Surprise gift? We keep a daily reserve of ready-to-go celebration cakes — plus 2-hour custom inscriptions.
Order by 11 AM
Same-day delivery before 6 PM
2-hour inscription
Add a name to today's cakes
Pickup in 90 min
For ready-to-go items
Tell us about your event and we'll get back to you within 4 hours with options, pricing, and our chef's recommendations.
Don't see what you're looking for? Reach out — we usually reply within an hour.
Walk in, order online, or just call us. We're at 1566 W Pico Blvd, Los Angeles, and we'd love to bake for you.
Open Mon–Fri 6:00 AM – 8:00 PM · Sat 6:00 AM – 9:00 PM · Sun 6:30 AM – 7:00 PM